Settle into the warm embrace of our expertly crafted Vanilla Chai tea. This organic herbal tea is caffeine free and suitable for vegans, with a warm, spiced flavour from cinnamon, cardamom, ginger and fennel, rounded off with smooth vanilla and liquorice root. Balancing the comforting spices of cardamom and ginger with the indulgent richness of cinnamon and vanilla, our chai blend offers a symphony of flavours to delight your senses and soothe your soul. Our in-house herbal experts and nutritionists have crafted this tea using carefully selected ingredients to bring you the cosy flavours nature has to offer. The main ingredients in this tea are cinnamon bark, ginger root, liquorice root, sweet fennel seed, cardamom pod and vanilla extract. It can be enjoyed on its own or served with breakfast, biscuits or a light afternoon snack. For seasonal moments, this flavoured tea blend suits autumn and winter days, festive gatherings and relaxed weekend breaks. At Pukka Herbs, we are proud to bring you blends of organic herbs, sustainably and ethically sourced from around the world. Our cinnamon, a key ingredient in our cosy range, comes from a fair trade project in the hills of northern Vietnam. We also use FairWild ingredients by dried weight and fair trade ingredients according to the Fair for Life Standard, including cinnamon, ginger, liquorice and fennel. These sourcing choices reflect the brand’s focus on quality, thoughtful use and care in every cup. Each tea bag is tucked into an FSC-certified paper sachet, helping to protect flavour until you are ready to enjoy it. Simply boil water and steep 1 tea bag per cup for 3 to 5 minutes.
Fair for life - Fair trade